It's one of my favorite times of the year. Whenever I look at the calendar and realize that the Fourth of July is approaching, I long to make sugar cookies in the colors of our nation's flag. I've made several different designs of iced cookies in the past showcasing our red, white and blue, but nothing beats making flag cookies. Having a variety of star spangled banner cookies for your Independence Day celebration, is a great way to usher in the summer holiday. I love the way they look on white cake stands, such as these from my milk glass collection. While going through my cookie cutter sets, I immediately reached for some from Martha by Mail that I had never used before. The large Flag & Shield cookie cutters are great for making generously-sized cookies, but you have to be careful with the flag's pole. It has a tendency to break off when releasing the cookies onto lined baking sheets (if it does, simply wedge it back into place be...
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