Happy Thanksgiving

Thanksgiving is a day to be grateful and thankful for what we have in our lives. Many of us will either be hosting a traditional dinner or will be traveling to someone's home for this time-honored repast. Remember to thank your host(s)!

I want to wish you and your loved ones good health, happy eats and safe travels.

Happy Thanksgiving!

~David

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Antique Salt Cellars

There was a time when salt cellars played an important role on the dining table for the host or hostess. As a result of it being such an expensive commodity several hundred years ago, salt was seen as a luxury and it was the well to do that made salt cellars quite fashionable & a status symbol for the home. A single salt cellar usually sat at the head of the table and was passed around throughout the meal. The closer one sat to the salt cellar, the more important one was deemed by the head of the household. Smaller cellars that were more accessible and with an open top became a part of Victorian table settings. Fast forward to the 20th century when salt was no longer a luxury and when anti caking agents were added to make salt free-flowing, and one begins to see salt cellars fall out of fashion. Luckily for the collector and for those of us who like to set a table with Good Things , this can prove to be a boon. Salt cellars for the table come in silver, porcelain, cut glass

Vintage Wilton Wedding Cakes

Wedding cakes have certainly evolved over the decades just as tastes and styles have in our American way of life. There was a time when elaborate & very formal towering feats of sweetness were the standard for every bride & groom. Growing up in a household where I witnessed several wedding cakes take shape from start to finish, I can tell you that every single one of these was a true labor of love. For mom, Wilton was the go-to supplier in every aspect of cake baking, including the wedding cakes which flew out of our house every single year for friends & family. Vintage Wedding Cake Toppers It’s fun going back and looking at Wilton’s methods and styles for wedding cakes during the 1960s and 1970s. Back then, the shapely cakes were not simply stacked and covered in perfect fondant the way they are these days, but were iced and decorated with real buttercream, along with a multitude of accessories. There was even a working fountain available that could b

Collecting Jadeite

With its origins dating back to the 1930s, jadeite glassware began its mass production through the McKee Glass Co. in Pennsylvania. Their introduction of the Skokie green & Jade kitchenware lines ushered in our fascination with this jade color. Glassmakers catered jadeite to the American public as an inexpensive alternative to earthenware soon after the Depression, both for the home and for its use in restaurants. The Jeanette Glass Company and Anchor Hocking introduced their own patterns and styles, which for many collectors, produced some of the most sought after pieces. Companies marketed this beautiful glass under the monikers of jadite , jadeite , jade glass , jad-ite , jade-ite , so however you want to spell it, let it draw you in for a closer look. If you want a thorough history of the origins of jadeite, collectors’ pricing, patterns & shapes (don’t forget the reproductions in 2000), I highly suggest picking up the book by Joe Keller & David Ross called, Jadei

Good Things by David

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